Month: August 2013

It’s been busy times here on the farm as summer winds down. We have lots of projects we need to complete before the cold weather comes, and it may seem premature to even talk about that, but it’s just a few weeks away, and we are keenly aware of it.  We’ve also been trying to…

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Lately, I’ve had people telling me that they couldn’t do what we do, in terms of raising our own meat. They hear or read about us raising our pigs or turkeys, and then say that they couldn’t feed and care for animals and then slaughter and eat them. Or, if they could, they say they…

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Over the past couple of months, we’ve been analyzing the business aspects of our farm and trying to determine how to refocus ourselves, because we are giving all of our time, energy and money to this farm, and to be quite blunt, we are simply being drained – getting very little in return. And I…

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